Esther's Compote

Ingredients

compote incredients laid out on cutting board

1 quart yoghurt
2 bananas
2 apples
2 oranges
3 stalks celery
1/2 cup shredded coconut
1 cup raisins

Directions

Slice the bananas. Core and chop the apples. Peel the oranges, and separate them into sections. Slice each section in half and remove any seeds. Slice the celery into crescents. Put all the ingredients in a bowl and mix thoroughly.

bowl of compote next to plate with compote embedded in chaotic array of fruits and vegetables
Finished Product
(serving suggestion)

Esther also said to put grated cheese in the compote which I've never tried.